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Colourful Fried Idli Recipe

I made it with left over colourful idlis. It is very delicious. Children love to eat.

  • Prep time:
  • 5minutes
  • cook time:
  • 10minutes
  • serves:
  • 2-3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

Before frying keep the idlis in refrigerator for 1/2 hr.

Tags

  • #TricolourRecipesContest # contest143
Ingredients

Ingredients For Colourful Fried Idli Recipe

Methods
  • 1. Cut the idlis into pieces.
  • 2. Take a pan heat oil. Add mustard seeds in it When it starts crackle add curry leaves and sesame seeds. Fry on low heat for few seconds.
  • 3. Add idli pieces, coconut, chat masala and salt. Mix it well.
  • 4. Transfer it in a serving pot. Garnish with chopped coriander leaves and sesame seeds. Serve hot.

Products used in Recipe

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