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Crispy Aloo Chaat Recipe

It's a lip smacking appetizer and everyone loves to it it. Let's Begin!

  • Prep time:
  • 20 minutes
  • cook time:
  • 20 minutes
  • serves:
  • 4

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  • (0)

Details

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Vegetarian

Level : Moderate

Cuisine : Indian

Course : Appetizer

Allergy Information

  • - Gluten free

Recipe Notes

Oil has to be really very hot.

Ingredients

Ingredients For Crispy Aloo Chaat Recipe

Methods
  • 1. Deep fry the potatoes until crispy and golden brown.
  • 2. Now take a bowl and add tamarind paste, lime juice and the spices.
  • 3. Make a dressing out of it.
  • 4. Now mix/toss the fried potatoes in it.
  • 5. Serve and garnish with mint leaves.
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