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CUCUMBER FISH SUSHI ROLL RECIPE

Cucumber Fish sushi roll is an easy & tasty recipe to put together with friends and family.

  • Prep time:
  • 10mins
  • cook time:
  • 10mins
  • serves:
  • 3

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  • (0)

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  • (0)

Non-vegetarian

Level : Easy

Cuisine : NA

Course : Appetizer

Tags

  • #contest1BMST
Ingredients

Ingredients For CUCUMBER FISH SUSHI ROLL RECIPE

Methods
  • 1. Slice cucumber halves lengthwise into thick ribbons Using a slicer.
  • 2. In a non stick pan, add oil & saute onion for a minute.
  • 3. Then add ginger garlic paste & saute for a minute
  • 4. then add boiled & mashed bhetki fish
  • 5. Add lemon juice,garam masala, chopped green chilies, turmeric powder,red chili powder,salt, chopped coriander leaves & lastly grated cheese & mixed all together.
  • 6. Lay slices flat on a cutting board .
  • 7. Spoon 2 tsp of the fish mixture towards one end of each cucumber slices .
  • 8. Fold edge of cucumber slices over fish mixture & continue to roll into sushi sized bites.
  • 9. Lastly sprinkle some roasted sesame seeds & serve hot tasty & yummy cucumber Fish sushi roll
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