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Egg Chop Kolkata Style Recipe

Egg Chop with potato coating is a very tasty roadside food of Kolkata.

  • Prep time:
  • 15 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 4

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    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Moderate

Cuisine : NA

Course : Snacks

Tags

  • #MonsoonRecipes #contest131
Ingredients

Ingredients For Egg Chop Kolkata Style Recipe

Methods
  • 1. In a mixing bowl take boiled mashed potatoes, salt, cumin powder, red chilli powder, turmeric powder, ginger powder & chopped coriander leaves. Mix it well.
  • 2. Hard boil the eggs & cut halves.
  • 3. In a bowl take a egg & cornflour. Mix it well.
  • 4. Now take some potato mixture, put one egg half in it & cover it with some more potato mixture.
  • 5. Dip the egg chops in egg cornflour batter & roll it in breadcrumbs.
  • 6. Heat enough oil in a kadhai & deep fry the egg chops in it in medium flame.
  • 7. Enjoy it with onion ring & masterd sauce.
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