Click here to Login
Subscribe for Newsletter GoToChef for Brands

Gulab jamun Recipe

It's amazing sweet recipe.. traditional recipe n everyone loves to eat.. easily cooked.. served with any type of other dishes..

  • Prep time:
  • 10mins
  • cook time:
  • 25mins
  • serves:
  • 10

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : NA

Allergy Information

  • - Null

Tags

  • #contest164
  • #HoliRecipe
Ingredients

Ingredients For Gulab jamun Recipe

Methods
  • 1. Take a large bowl and add gulab jamun mixture in it, added little milk and mix well and make soft dough.
  • 2. Make small size balls from it. Heat ghee in a frying pan and afterwards frying all jamun in law flame till golden brown.
  • 3. Take another bowl, and add sugar and water and make chasni.
  • 4. Added all jamun in cashni and rest them for an hour.
  • 5. Ready to serve.
Reviews

Write Review

x
Rate this recipe!

similar recipes

Delicious and protein-rich Lobia recipe.

Level: Moderate
  • (0)

GoToChef Recipe

Lobia Curry Recipe

Delicious and protein-rich Lobia recipe.

  • Prep Time : 1 hr
  • Cook Time : 10-15 mins
  • Serves : 2 persons
  • NA
  • Indian

GoToChef Recipe

Healthy and delicious Indian style Tinda Recipe.

Level: Easy
  • (0)

GoToChef Recipe

Tinde Wale Chawal Recipe

Healthy and delicious Indian style Tinda Recipe.

  • Prep Time : 10 mins
  • Cook Time : 15 mins
  • Serves : NA persons
  • NA
  • Indian

GoToChef Recipe

Yummy version of tasty tinde.

Level: Easy
  • (0)

GoToChef Recipe

Bharwa Tinda Recipe

Yummy version of tasty tinde.

  • Prep Time : NA
  • Cook Time : NA
  • Serves : NA persons
  • NA
  • Indian

GoToChef Recipe

Simple and tasty Lobia Dip recipe.

Level: Easy
  • (0)

GoToChef Recipe

Lobia Dip Recipe

Simple and tasty Lobia Dip recipe.

  • Prep Time : 15-20 mins
  • Cook Time : 10 mins
  • Serves : NA persons
  • NA
  • Indian

GoToChef Recipe

you may also like

Simple and interesting recipe for vegetarians.

Quick chatpata and healthy addition to plain papad.