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Idli filled with moong dal sprouts recipe

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Idli filled with moong dal sprouts recipe

Easy recipe served in breakfast and tiffin box.

Prep time:
10mins

cook time:
15mins

serves:
2

Ratings :

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Semolina 1 cup

Semolina

Description

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Curd 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Moong Sprout 1/2 cup

Moong Sprout

Description

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Salt As required

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Eno 1 tsp

Eno

Description

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Oil 2 tsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Water As required

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Recipe Notes

Serve hot .or you can pack in lunch box.

Tags

#TiffinBoxRecipe
#Contest192

Ingredients

Ingredients For Idli filled with moong dal sprouts recipe

1 cup semolina 1 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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MySmartKitchen^TM 4
Curd diluted with 1 Tbsp water 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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MySmartKitchen^TM 2
Moong sprouts 1/2 cup

Moong Sprout

Description

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MySmartKitchen^TM 0
Salt according taste As required

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Fruit salt or eno 1 tsp

Fruits salt

Description

Fruit salt or fruit salts is a term for effervescent compounds made up of organic acids such as c ...

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MySmartKitchen^TM 0
Oil 2 tsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
Warm Water As required

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen^TM 6

Methods

How to make Idli filled with moong dal sprouts recipe

1. Combine samolina,vcurd and salt with sufficient water in a deep bowl. Mix well and cover and keep aside for 10 minutes.
2. After 10 minutes just before steaming add eno, sprouted moong dal and mix gently.
3. Grease the idli mould with oil and pour sooji batter into each greased mould.
4. Steam in a steamer for 8-10 minutes. Remove from heat.
5. Open the lid and remove sooji idlis slightly, demould and serve sprouted idli immediately with sambhar and coconut chutney.

Cooked it

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Products used in Recipe

Adi Naturals Organic Suji Pack 500 grams

22

Pack 500 grams

(1)

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24 Mantra Organic Moong Dal Pack 1 kilogram

28

24 Mantra Organic

Pack 1 kilogram

(8)

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MDH Chana Masala Box 100 grams

79

Box 100 grams

(62)

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