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Instant Coconut Rose Ladoo (No Cook) Recipe

Simple, easy, quick and very delicious. Coconut Laddoo in Rose flavour with dry fruits in the center. One of the best sweets with the goodness of dry fruits along coconut and without extra sugar. No cooking is required to make this delicious laddoo.

Prep time:
10 minutes

cook time:
0 minute

serves:
Makes 12 Laddoo's

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Desiccated coconut 1 cup

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

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Condensed milk 1/4 cup

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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roohafza 4 tbsp

roohafza

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Milk Powder 2 tbsp

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Almonds 5 tbsp Roughly chopped

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Pistachios 5 tbsp Roughly chopped

Pistachios

Description

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Cashew Nuts 5 tbsp Roughly chopped

Cashew Nuts

Description

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Dates 5 tbsp Roughly chopped

Dates

Description

Date is a commonly used ingredient in today’s culinary world. They have sweet lit ...

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Prepared Coconut Rose Mixture 1.5 tbsp

Prepared Coconut Rose Mixture

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Ingredients For Instant Coconut Rose Ladoo (No Cook) Recipe

Desicatted coconut 1 cup

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

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Condenced milk 1/4 cup

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Roofhanja (strawberry syrup) 4 tbsp

roohafza

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Milkpowder 2 tbsp

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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almond 5 tbsp Roughly chopped

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Pistachios 5 tbsp Roughly chopped

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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Cashewnuts 5 tbsp Roughly chopped

Cashew

Description

Cashews are the kidney-shaped seed ...

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Dates( seed less) 5 tbsp Roughly chopped

Dates

Description

Date is a commonly used ingredient in today’s culinary world. They have sweet lit ...

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Prepared Coconut Rose Mixture 1.5 tbsp

Prepared Coconut Rose Mixture

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Methods

How to make Instant Coconut Rose Ladoo (No Cook) Recipe

1. In a mixing bowl, take desiccated coconut, condensed milk, rooh hafza and milk powder. Mix everything very well and keep aside.
2. For Stuffing - In another bowl, take roughly chopped almonds, pistachios, cashew nuts and dates. Also add already prepared coconut mixture. Mix well. Stuffing for coconut ladoo is ready.
3. Now divide into the equal portion from the prepared coconut mixture(one tbsp) and stuffing mixture(half tbsp).
4. Take one portion of the coconut mixture. Roll and flatten with hand. Make ball of the stuffing mixture and keep in the center of the coconut mixture. Now gently cover stuffing mixture by coconut mixture from all sides, seal properly and make a smooth ball of it. Repeat the process to make all the balls.
5. Now gently roll the balls in the desiccated coconut and keep aside.
6. This ladoo's can be stored in an container for 4 to 5 days and for 10 to 12 days in a refrigerator and can also be had during fasting. Enjoyy !!