Instant Ragi Dosa Recipe

Ragi is easily digestible and very nutritious super food. It is rich in iron and calcium .

Prep time:
20minutes

cook time:
20minutes

serves:
2-3

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Rice Flour 1/4 cup

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

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Rawa 2 tbsp

Rawa

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Chopped Green Chilli 1-2

Chopped Green Chilli

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Chopped Coriander Leaves 1-2 tsp

Chopped Coriander Leaves

Description

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Coriander (Dhaniya) 1-2 tsp

Coriander (Dhaniya)

Description

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Grated Ginger 1 tsp

Grated Ginger

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Ginger 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Salt to taste

Salt to taste

Description

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Hing 1 pinch

Hing

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Butter Milk 1/2 cup

Butter Milk

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Water

Water

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Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Oil

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

You css add n also add chopped onion and grated coconut in it.

Ingredients For Instant Ragi Dosa Recipe

Rice Flour (Rajdhani) 1/4 cup

Rice Flour

Description

Rice flour is a form of flour which is made from finely milled rice. It is different from ri ...

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Rawa. 2 tbsp

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Finely chopped green chilli 1-2

Green Chilli

Description

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Fresh chopped coriander 1-2 tsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Chopped Coriander Leaves 1-2 tsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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ginger grated- 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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1 tbsp Ginger 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Hing (Asafetida) 1 pinch

Asafoetida

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Asafoetida is dried latex which is ...

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Butter milk or curd 1/2 cup

Buttermilk

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Buttermilk is a dairy product that ...

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Warm Water

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Oil

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make Instant Ragi Dosa Recipe

1. Take a mixing bowl, add all the ingredients. Mix it well.
2. Add water as per needed, make a lump free thin batter. Keep it aside to rest for 15-20 minutes.
3. On medium hot greased tawa pour 1 big spoon of the mixture. Spread it in round motion.
4. Sprinkle some oil on the top and the sides of the dosa, cook it until it’s both the sides become golden and crisp.
5. Serve it with coconut chutney.