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Jawar Ke Aate Ki Roti Recipe

Jawar ka Aata is Very Healthy and its Roti is Delicious to eat too. So lets Make Jawar ke aate ke roti ! Lets Go!

  • Prep time:
  • 5minutes
  • cook time:
  • 10minutes
  • serves:
  • 2-3

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Vegetarian

Level : Easy

Cuisine : Asian

Course : Mains

Recipe Notes

Potatoes should be chopped finely.

Tags

  • #AnAajweek3
Ingredients

Ingredients For Jawar Ke Aate Ki Roti Recipe

Methods
  • 1. Add Salt , ajwain and chopped boiled potatoes in Jawar ka aata and Mix well
  • 2. Add Water and make a dough of the mixture prepared
  • 3. Let The Dough Rest for 2-3 Minutes
  • 4. Now Take Small Portion of the dough and Shape it as Roti
  • 5. Cook This Roti and Serve With Your Favourite Sabji and Curd!
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