Hyderabad is not only famous for its Biryani but also for it's flavourful, healthy and historical Jouzi Halwa. Its history dates back to 100 years and was first prepared by a 11year old kid. It then became famous for it's taste and the the spices used. It involves a slow cooking process. Do try our famous Jouzi (Jouz means Oats) Ki Halwa on the eve of Ramadan ?.
Stir continuosly to avoid lump formation.