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Jowar Ambali Recipe

Healty Jowar Ambali

Prep time:
10minutes

cook time:
7minutes

serves:
4

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Jowar Flour 4 tbsp

Jowar Flour

Description

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Water 400 ml

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Cumin Seeds 1/2 tsp

Cumin Seeds

Description

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Salt As per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Chilli paste 1/4 tsp

Chilli paste

Description

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Ginger Paste 1/4 tsp

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Butter Milk 200 ml

Butter Milk

Description

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Grated Carrot 2 tbsp

Grated Carrot

Description

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Chopped onion 2 tbsp

Chopped onion

Description

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Coriander Leaves 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Coriander 2 tbsp

Coriander

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Jowar Ambali Recipe

For Noodles: Jowar Flour 4 tbsp

Jowar Atta

Description

Jowar Atta is flour prepared by grinding small and round, white colored grains of jowar. The flou ...

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Warm Water 400 ml

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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jeera/ Cumin seeds 1/2 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Salt according taste As per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Chili paste 1/4 tsp

Chilli sauce

Description

Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...

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ginger crushed to a fine paste in a mortar-pestle 1/4 tsp

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Butter milk or curd 200 ml

Buttermilk

Description

Buttermilk is a dairy product that ...

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Carrot grated 2 tbsp

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Chopped onions 2 tbsp

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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To make green Chutney- fresh coriander leaves 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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2-3 tbsp Green coriander 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Methods

How to make Jowar Ambali Recipe

1. In a small bowl take, jowar flour and water. Mix them well.
2. Dry roast cumin seeds in a tempering pan and crush it into a fine powder.
3. Take 300 ml of water in a sauce pot and add salt, chilli paste and ginger paste and stir well and boil it on medium flame.
4. Add the prepared jowar paste.
5. Keep stirring while boiling on medium flame. Add the prepared cumin powder and boil for 3 to 4 minutes on medium flame.
6. Remove it from the flame and add buttermilk, coriander leaves, chopped onion, carrot and mix.
7. Jowar ambali is ready. Serve it with a light garnishing of coriander leaves.