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Khandvi Recipe

Khandvi is very close to my heart because it's my niece's favorite dish

  • Prep time:
  • 5minutes
  • cook time:
  • 5minutes
  • serves:
  • 2-3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients

Ingredients For Khandvi Recipe

Methods
  • 1. Firstly mix besan with curd , ginger garlic paste, turmeric and salt and mix with water
  • 2. Then take pan and pour the batter and stir continuously till it becomes a thick batter
  • 3. Then grease a plate with oil and pour the batter and spread it with a spatula
  • 4. Then cut it into slices after cooling down the roll them
  • 5. Then take a tadka pan and make a tadka with oil curry leaves, musturd seeds and cumin and pour it on the khandvi and garnish it with grated fresh coconut and enjoy
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