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Kulfi With Falooda Recipe

It is very delicious recipe.

  • Prep time:
  • 30mins
  • cook time:
  • 30mins
  • serves:
  • 4

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    • (0)

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    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Allergy Information

  • - no

Recipe Notes

#kulfiwithfalooda #summerrecipe

Tags

  • #SummerRecipes
  • #Contest193
Ingredients

Ingredients For Kulfi With Falooda Recipe

Methods
  • 1. Boil the milk over medium heat until reduced to half. Add the saffron while it is boiling. Add sugar and boil for another 10 minutes. Remove from heat.
  • 2. Add cardamom,crushed . Divide the mixture between four kulfi ring moulds. Freeze until set.
  • 3. For the falooda- Mix the corn flour or arrowroot powder with water and cook over the low heat , stirring constantly until transparent.
  • 4. If required, add a little more water. Push the mixture through a fine metal colander with the back of the spoon, into a bowl of ice cold water.
  • 5. Keep in the refrigerator until required.
  • 6. To serve- Garnish the kulfi with the falooda , rose syrup,nuts cherry and serve freezed .
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