Shruti
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Kulkuls

Typically made for Christmas loaded with sugar and deep fried.

Prep time:
25 to 30 mins

cook time:
40 mins

serves:
5 to 6

Ratings :

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Maida 2 cups

Maida

Description

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Suji 1/2 cup

Suji

Description

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Ghee 2 tablespoons

Ghee

Description

Ghee is a type of clarified butter ...

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Powdered Sugar 1/4 cup + 2 tablespoons for rolling

Powdered Sugar

Description

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Salt 1 pinch

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Cardamom 2-3 pods

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Milk 1/4 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Oil as required for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Oil as required for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Recipe Notes

Slowly roll the dough to get the desired shape

Ingredients For Kulkuls

All purpose flour or maida 2 cups

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Rawa / suji 1/2 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Ghee or oil for deep frying 2 tablespoons

Ghee

Description

Ghee is a type of clarified butter ...

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Powder sugar 1/4 cup + 2 tablespoons for rolling

Icing Sugar

Description

Icing sugar is a soft powder which is made by grinding white sugar into a fine powder. Sometimes, ...

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Salt according taste 1 pinch

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Green cardamom 2-3 pods

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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MySmartKitchen^TM 8
Milk 1/4 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Oil as required for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen^TM 4
Oil as required for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen^TM 4

Methods

How to make Kulkuls

1. Mix maida and suji ,salt and sugar well first then add ghee and mix it to a crumbly form. Now slowly incorporate the milk and mix well.
2. Now roll the dough on the back side of the fork to get an impression and deep fry them. When hot roll the ready kulkuls in powdered sugar.

Cooked it

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Shruti

Kulkuls

Ratings :

Maida

Suji

Ghee

Powdered Sugar

Salt

Cardamom

Milk

Oil

Oil

Ratings

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Recipe Notes

Tags

Ingredients For Kulkuls

Refined Wheat Flour (Maida)

Rava (Semolina)

Ghee

Icing Sugar

Salt

Cardamom

Milk

Oil

Oil

How to make Kulkuls

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