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Lauki Chutney Recipe

Simple and tasty lauki chutney recipe.

  • Prep time:
  • 10 mins
  • cook time:
  • 15-20 mins
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Sides

Approx ingredient cost : Rs. 15-20

Tags

  • #lauki
  • #ghiya
  • #dudhi
  • #bottlegourd
  • #spicy
  • #chutney
Ingredients

Ingredients For Lauki Chutney Recipe

Methods
  • 1. Heat oil in a pan. Add jeera, hing and let it splutter.
  • 2. Add ginger, chopped garlic cloves, and green chilli. Saute for a minute.
  • 3. Add lauki and saute on low flame till it gets cooked. Remove it from flame and let it cool down properly.
  • 4. Blend it with salt, rock salt, coriander leaves, tamarind pulp and jaggery until it gets smooth.
  • 5. Cool and serve.

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