LAUKI KACHORI RECIPE

tasty and healthy

Prep time:
15mins

cook time:
15mins

serves:
2

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Bottle Gourd 500 gms

Bottle Gourd

Description

Bottle gourd is a vegetable that i ...

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Agro fresh premium maida 2 cup

Agro fresh premium maida

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Carom Seeds a pinch

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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Onion seeds a pinch

Onion seeds

Description

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Clarified Butter 2 tbsp for kneading the dough

Clarified Butter

Description

Clarified butter is basically the translucent golden butterfat left over after the milk solids an ...

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Chilly flakes 1 tsp

Chilly flakes

Description

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Coriander Leaves 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Coriander 1 tbsp

Coriander

Description

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Breakfast

Ingredients For LAUKI KACHORI RECIPE

Bottle Gourd 500 gms

Bottle Gourd

Description

Bottle gourd is a vegetable that i ...

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Agro fresh premium 2 cup

Agro fresh premium maida

Description

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Carom seeds a pinch

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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Onion seeds a pinch

Kalonji

Description

Kalonji is an aromatic spice similar in size to that of sesame seed. Dry roasted kalonji&nbs ...

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Clarified butter / ghee 2 tbsp for kneading the dough

Clarified Butter

Description

Clarified butter is basically the translucent golden butterfat left over after the milk solids an ...

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Chilly flakes 1 tsp

Dry Red Chilli Flakes

Description

Dry Red Chilli Flakes is a condiment prepared by dried and crushed red chilli peppers that are co ...

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To make green Chutney- fresh coriander leaves 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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2-3 tbsp Green coriander 1 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make LAUKI KACHORI RECIPE

1. Wash the lauki and grate it,drain out its water .Mix grated lauki, carom seeds,onion seeds ,clarified butter,coriander leaves ,chilly frlakes and salt in maida and knead to make soft dough
2. Divide the dough into equal size balls .Flatten the balls into round puri.
3. Heat enough oil in a pan and deep fry the lauki kachori on a low flame till golden brown and crispy. Drain in paper napkin. Serve hot with chole