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Mexican bites

Mexican bites is a simple, quick and easy to make mexican cuisine recipe. Mexican bites is a great party appetizer starter recipe which is so delicious and tempting. Mexican food is always hot in any occasions and which loved by all age groups.

Prep time:
8 minutes

cook time:
5 minutes

serves:
4

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Tomato Ketchup 2 tbsp

Tomato Ketchup

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Red Chilli Sauce ½ tbsp

Red Chilli Sauce

Description

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Red Chilli Flakes ½ tsp

Red Chilli Flakes

Description

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Salt ½ cup

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Water ½ cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Bread crumbs 1 cup

Bread crumbs

Description

Breadcrumbs are derived from whole bread. Technically speaking, leftover breads are ground into f ...

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Sweet Corn 2 tbsp

Sweet Corn

Description

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Corn Flour 2 tbsp

Corn Flour

Description

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Chopped capsicum 1/4 cup

Chopped capsicum

Description

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Chopped onion 1/2 cup

Chopped onion

Description

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Chopped Tomatoes 1 cup

Chopped Tomatoes

Description

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Mexican Sauce 1/4 cup

Mexican Sauce

Description

Mexican sauce refers to the spicy tomato-and-chili-based preparation known as salsa roja, salsa p ...

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Boiled potato 2 pieces

Boiled potato

Description

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : Mexican

Course : Snacks

Ingredients For Mexican bites

Maggie tomato ketchup 2 tbsp

Tomato Ketchup

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red Chilly Sauce ½ tbsp

Chilli sauce

Description

Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...

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Red chilli flakes ½ tsp

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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Salt according taste ½ cup

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Warm Water ½ cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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breadcrumbs 1 cup

Bread crumbs

Description

Breadcrumbs are derived from whole bread. Technically speaking, leftover breads are ground into f ...

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Sweet corns 2 tbsp

Maize

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

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1 tbsp corn flour 2 tbsp

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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Diced Capsicum 1/4 cup

Capsicum

Description

Capsicum is a type of vegetable th ...

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Chopped onions 1/2 cup

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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1/2 kg tomatoes chopped 1 cup

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Mexican Sauce 1/4 cup

Mexican Sauce

Description

Mexican sauce refers to the spicy tomato-and-chili-based preparation known as salsa roja, salsa p ...

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Boiled Potatoes 2 pieces

Potato

Description

Potato is an underground tuber whi ...

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4

Methods

How to make Mexican bites

1. In a wok odd oil and heat it.
2. Add chopped onion roast slightly.
3. Add chopped capsicum cook for 2 minutes.
4. Add chopped tomato, Red chilli sauce, Red chilli flakes, Salt, tomato ketchup and mix well.
5. Add ½ cup water and cook for 5 minutes on medium flame.
6. Now our salsa sauce is ready.
7. For Mexican bites - In a bowl add bread crumbs, salsa sauce, sweet corn, boiled potatoes and ⅛ tsp salt mix well and make a dough.
8. Grease a baking sheet with oil and roll the dough on it.
9. Cut the rectangular pieces from the dough.
10. In a bowl add corn flour and ½ cup water mix it for slurry.
11. Take a rectangular piece and dip into corn flour slurry.
12. Coat with bread crumbs. Repeat the process 3 times.
13. In a wok add 2 cup oil heat it up.
14. Deep fry the all pieces on medium flame till golden brown and crispy.
15. Garnish with mayonnaise and salsa sauce.
16. Serve with tomato ketchup.

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Neeru

Mexican bites

Ratings :

Tomato Ketchup

Red Chilli Sauce

Red Chilli Flakes

Salt

Water

Oil

Bread crumbs

Sweet Corn

Corn Flour

Chopped capsicum

Chopped onion

Chopped Tomatoes

Mexican Sauce

Boiled potato

Oil

Ratings

Vegetarian

Level : Easy

Cuisine : Mexican

Course : Snacks

Tags

Ingredients For Mexican bites

Tomato Ketchup

Chilli sauce

Dried Chilli

Salt

Water

Oil

Bread crumbs

Maize

White Corn Flour

Capsicum

Onions

Tomato

Mexican Sauce

Potato

Oil

How to make Mexican bites

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