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Mexican corn and tomato soup Recipe

Debojani
Master Builder
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Mexican corn and tomato soup Recipe

This soup is energizing and warming with the goodness of corn and tomatoes. It has a flavourful, yummy Mexican flavor.

Prep time:
10mins

cook time:
20mins

serves:
4

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Fresh Tomato Paste 2cups

Fresh Tomato Paste

Description

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Onion 1

Onion

Description

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Cloves of garlic 1

Cloves of garlic

Description

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Green Pepper 1

Green Pepper

Description

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Sweet Corn 2cups

Sweet Corn

Description

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salt and pepper as per taste

salt and pepper as per taste

Description

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Mexican seasoning 1tsp

Mexican seasoning

Description

Mexican seasonings can be as simple as chili powder or large collections of herbs and spices. Wit ...

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Extra Virgin Olive Oil 2tbsp

Extra Virgin Olive Oil

Description

It is a premium quality cooking oil made by extracting juice from fresh olives without the use of ...

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Details

Vegetarian

Level : Easy

Cuisine : Mexican

Course : Soup

Allergy Information

- Nil

Recipe Notes

1. Adjust the consistency. 2. If making in advance, heat it before serving.

Tags

#contest158

Ingredients

Ingredients For Mexican corn and tomato soup Recipe

Fresh Tomato Paste 2cups

Tomato Paste

Description

Tomato paste is a thick, brownish-red paste prepared by cooking tomatoes for hours until a thick, ...

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1 onion 1

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Cloves of garlic 1

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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MySmartKitchen^TM 7
Green pepper 1

Capsicum

Description

Capsicum is a type of vegetable th ...

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Sweet corns 2cups

Maize

Description

Maize is a vegetable grain obtained from a grass plant. It is considered as a staple food. Maize& ...

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MySmartKitchen^TM 1
Salt pepper to taste

salt and pepper as per taste

Description

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Mexican seasonings 1tsp

Mexican seasoning

Description

Mexican seasonings can be as simple as chili powder or large collections of herbs and spices. Wit ...

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MySmartKitchen^TM 0
Extra Virgin Olive Oil for dressing 2tbsp

Extra Virgin Olive Oil

Description

It is a premium quality cooking oil made by extracting juice from fresh olives without the use of ...

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MySmartKitchen^TM 0

Methods

How to make Mexican corn and tomato soup Recipe

1. In a deep bottom pan, heat oil and saute onion and garlic. Stir and cook till it becomes fragrant and translucent.
2. Add green pepper and fresh tomato paste. Stir and cook.
3. Now add sweet corn and simmer for few minutes.
4. Add salt, mexican seasoning and pepper to taste. Serve hot. Enjoy!!

Cooked it

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Products used in Recipe

Green Giant Niblets Sweet Corn Tin 340 grams

9

Niblets Sweet Corn

Tin 340 grams

(4)

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Keya Mexican Seasoning Bottle 50 grams

8

Mexican Seasoning

Bottle 50 grams

(6)

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Saffola Salt Plus Less Sodium Pack 1 kilogram

60

Salt Plus Less Sodium

Pack 1 kilogram

(14)

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Aachi Pepper Powder Pack 100 grams

2

Pack 100 grams

(1)

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