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Mint Chutney Recipe

This this very nutritious and full of antioxidants. You must add it in your lunch.

  • Prep time:
  • 10mins
  • cook time:
  • 5mins
  • serves:
  • 3-5

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    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dips and Sauces

Recipe Notes

Always take fresh mint leaves. Keep the chutney in refrigerator.

Tags

  • #immunityboosterrecipecontest #contest149
Ingredients

Ingredients For Mint Chutney Recipe

Methods
  • 1. Wash mint leaves properly. Cut the mango karie into pieces.
  • 2. In a grinder jar add mint leaves, mango , ginger and garlic. Grind it.
  • 3. Add 1 tbsp water, salt and chat masala.
  • 4. Again grind it to make smooth paste.
  • 5. Remove it in a bowl. Mint chutney is ready to serve.
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