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Namkeen Atta Sticks Recipe

Adarsha
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Namkeen Atta Sticks Recipe

This is very easy snacks recipe. Easy to prepare and tasty. You can have with tea , can give kids in tiffin also.

Prep time:
10mins

cook time:
15mins

serves:
2-3

Ratings :

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Aashirvaad select atta (whole wheat flour) 1 cup

Aashirvaad select atta (whole wheat flour)

Description

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MySmartKitchen^TM 1
Red chili powder 1 -2 tbsp

Red chili powder

Description

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Cumin Seeds 2 tsp

Cumin Seeds

Description

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Ajwain (Carom Seeds) 1 tsp

Ajwain (Carom Seeds)

Description

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MySmartKitchen^TM 1
Salt 1 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Oil For frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
Water As required to knead dough

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen^TM 6

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

- You can use green chilli paste instead of red chilli powder.- You can use coarsely crushed carrom seeds and cumin seeds instead of whole seeds.

Tags

#AnAajWeek5
Wheat

Ingredients

Ingredients For Namkeen Atta Sticks Recipe

Aashirvaad select atta (whole wheat flour) 1 cup

Aashirvaad select atta (whole wheat flour)

Description

Read More Favorites

MySmartKitchen^TM 1
Red chilli pd 1 -2 tbsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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MySmartKitchen^TM 5
jeera/ Cumin seeds 2 tsp

Cumin

Description

Cumin is a popular spice which is ...

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MySmartKitchen^TM 4
Ajwain (Carom Seeds) 1 tsp

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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MySmartKitchen^TM 1
Salt according taste 1 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Oil For frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen^TM 4
Warm Water As required to knead dough

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Read More Favorites

MySmartKitchen^TM 6

Methods

How to make Namkeen Atta Sticks Recipe

1. In a mixing bowl take atta(wheat flour),salt, ajwain, cumin seeds. Add 1 tbsp hot oil and 1 tbsp normal oil.
2. Now add water little by little and knead dough. Dough should not be so soft, its better to knead slightly hard dough.
3. Cover and rest it for 20 minutes.
4. Devide the dough in almost 3 equal portions.
5. Now take one portion and roll it. With help of fork prepare small pours on it.
6. Now cut it into strips.
7. Heat oil in a pan and fry the atta sticks on low to medium flame till becomes golden brown.
8. Remove atta sticks and drain out excess oil.
9. Crunchy, tasty, yummy Nankeen Atta Sticks are ready to serve. Enjoy with cup of hot Tea.

Cooked it

Reviews

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Products used in Recipe

Aashirvaad Select Superior Sharbati Atta Pack 1 kilogram

13

Select Superior Sharbati Atta

Pack 1 kilogram

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