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Paneer Aloo Tikki Recipe

What could be a perfect evening snack apart from a good fried aloo tikki with paneer in it! Lets check out this recipe.

  • Prep time:
  • 50 minutes
  • cook time:
  • 30 minutes
  • serves:
  • 2

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    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Sides

Recipe Notes

You can also add cheese for a better taste.

Ingredients

Ingredients For Paneer Aloo Tikki Recipe

Methods
  • 1. Boil 3 potatoes for 3 whistles. If they are small give them 2 whistles
  • 2. Mash them in a bowl after they have cooled.
  • 3. Add grated paneer, pepper powder, chaat masala, jeera powder, salt and mix well
  • 4. Mix well and add bread crumbs along with coriander leaves.
  • 5. Make tikkis and deep fry or shallow fry them. Serve hot with chutney and bread
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