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Poha Balls Recipe

An easy snack with poha for a tea time snack Mixed with regular spices snd paneer , these small balls are delicious..when served with corriander chutney

  • Prep time:
  • 5minutes
  • cook time:
  • 10minutes
  • serves:
  • 5

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Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Keep heat moderate to get a nice colour

Tags

  • #AnAajweek1
Ingredients

Ingredients For Poha Balls Recipe

Methods
  • 1. Grate paneer.wash poha 2-3 times under tap and strain and remove water.
  • 2. Put bread crumbs in a plate . Keep slurry ready
  • 3. Mix all other ingredients in a bowl nicely . Make balls
  • 4. Dip each balls in slurry and roll in bread crumbs
  • 5. Heat oil and deep fry in oil on medium flame till Holden brown
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