1.
Heat oil in a pressure cooker,add corn and mix. Cover with the lid on and let the pop corn.
2.
Chop onion and tomato finely. Finely chop mint leaves.
3.
When all the corn has popped put them into a large mixing bowl. Add onion, tomato, mint leaves,red chilli powder, green chillies, chat masala and little salt. Squeeze the juice of lemon and mix well.
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