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Rose coconut Modak Recipe

Modak is a sweet dish especially prepared during Ganesh chaturthi. It's delicious n simple to make.

  • Prep time:
  • 5mins
  • cook time:
  • 15mins
  • serves:
  • 2

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    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Tags

  • #FestivalRecipes
  • #Contest176
Ingredients

Ingredients For Rose coconut Modak Recipe

Methods
  • 1. Dry roast dessicated coconut,
  • 2. Now take pan, heat milk. Add sugar, milk powder n elaichi powder into the milk,
  • 3. Once boil, slowly add coconut powder. If required add bit milk. Also add ghee,
  • 4. Now cook the mixture for a while, till it leaves pan,
  • 5. Once mixture is ready, divide it into two equal parts,
  • 6. In one part add rose syrup. Now take a Modak mould grease it,
  • 7. Put one plain part of mixture n one rose coconut mixture in a mould,
  • 8. Press the mould n slowly take the modaks out of the mould,
  • 9. Serve in a serving tray.
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