Debojani
Master Builder
0 0

Rosy Harmony Delight Recipe

This desert is my own creation. I combined milk and condensed milk with rose and made a harmony desert. Then I served it with condensed milk reduction and dry fruits. It's a flavourful unique recipe for the festivities.

Prep time:
20mins

cook time:
35mins

serves:
10

Ratings :

(0)

save
share

Full cream milk 1½ litre

Full cream milk

Description

Read More Favorites

MySmartKitchen^TM 0
Condensed milk 1 tin

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

Read More Favorites

MySmartKitchen^TM 2
Rose Syrup 3 tbsp

Rose Syrup

Description

Rose syrup is rose flavour syrup prepared by steeping the rose petals in sugar syrup. It is dark ...

Read More Favorites

MySmartKitchen^TM 1
Rose essence ½ tsp

Rose essence

Description

Rose essence is basically an essential oil of rose obtained by steam distillation or extraction w ...

Read More Favorites

MySmartKitchen^TM 1
Dry Fruits ⅓ cup

Dry Fruits

Description

Read More Favorites

MySmartKitchen^TM 0
Rose Petals 1 cup

Rose Petals

Description

Rose petals are available in an assorment of different shades including orange, pink, white, yell ...

Read More Favorites

MySmartKitchen^TM 0
Ghee 3 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

Read More Favorites

MySmartKitchen^TM 8
Sugar ¼ cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen^TM 8

Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Allergy Information

- Nuts

Recipe Notes

Stir condensed milk and paneer continuously so that it doesn't stick to the pan. Be careful while preparing the condensed milk reduction. Simmer the flame and keep on stirring.

Ingredients For Rosy Harmony Delight Recipe

Fresh full cream milk 1½ litre

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

Read More Favorites

MySmartKitchen^TM 9
Condenced milk 1 tin

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

Read More Favorites

MySmartKitchen^TM 2
Rose syrup ( water) 3 tbsp

Rose Syrup

Description

Rose syrup is rose flavour syrup prepared by steeping the rose petals in sugar syrup. It is dark ...

Read More Favorites

MySmartKitchen^TM 1
Rose essense ½ tsp

Rose essence

Description

Rose essence is basically an essential oil of rose obtained by steam distillation or extraction w ...

Read More Favorites

MySmartKitchen^TM 1
Dry nuts ⅓ cup

Mixed Dry Fruits

Description

Mixed Dry Fruits is a mixture of sun-dried fruits that may contain dates, raisins, figs, apricots ...

Read More Favorites

MySmartKitchen^TM 2
Rose petals for garnish 1 cup

Rose Petals

Description

Rose petals are available in an assorment of different shades including orange, pink, white, yell ...

Read More Favorites

MySmartKitchen^TM 0
Ghee or oil for deep frying 3 tbsp

Ghee

Description

Ghee is a type of clarified butter ...

Read More Favorites

MySmartKitchen^TM 8
Suger ¼ cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen^TM 8

Methods

How to make Rosy Harmony Delight Recipe

1. Take a heavy bottom pan. Pour 1 litre of milk. Boil the milk in medium high flame.
2. Squeeze the lemon juice into the milk. Let the milk curdle. Stir it slowly.
3. Take a muslin cloth, line up in a pan and pour the curdled milk on it.
4. Squeeze it by gathering together the four corners. Wash lightly the curdled paneer along with the muslin cloth so that the sourness of lemon gets removed.
5. Hang it for 30 minutes so that all the water drains out. Knead the paneer nicely till the mixture becomes smooth.
6. Now, heat ghee in a pan and add the paneer. Mix ¾ tin condensed milk and stir continuously until it leaves the side of the pan. At this stage, check the sweetness. If needed add sugar.
7. Add rose syrup and mix properly. Switch off the flame and add rose essence and chopped dry fruits. Make round balls and keep aside.
8. In another heavy bottom pan, add ½ litre milk with ¼ tin condensed milk and 2 tbsp sugar. Mix well to make milkmaid reduction.
9. In a plate spread rose petals and roll the rosy balls with rose petals. Let it cover the balls all around.
10. Now, to assemble, spread the condensed milk reduction in the centre of the plate and place the Rosy balls over it. Cut it into two halves. Garnish with chopped dry fruits. Rose Harmony Delight is ready.