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Sabudana kheer Recipe

It's yammiliesh dish

  • Prep time:
  • 10mins
  • cook time:
  • 25mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Gujarati

Course : Dessert

Recipe Notes

Milk boiling properly.

Tags

  • Veg
  • AnAajWeek4
Ingredients

Ingredients For Sabudana kheer Recipe

Methods
  • 1. Boil milk in a heavy bottom utensil. Wash and soak sabudana for 3-4 hrs .
  • 2. Reduce the milk in quantity by boiling it on slow flame. Once it's boiled properly and reduced a little bit in quantity add soaked sabudana to it . Keep stirring till one boil comes in milk . Add saffron strands to it . Add chopped nuts to it and let it cook . Now add sugar and cook nicely till sabudana is transparent .
  • 3. Once done , let it cool . Decorate it with rose petals and nuts of your choice.Enjoy !
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