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Sabudana Khichadi Recipe

Sweta
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Sabudana Khichadi Recipe

This Kichadi is made out of sabudana which is light, delicious n healthy.

Prep time:
10minutes

cook time:
10minutes

serves:
3

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Sabudana 1 big bowl

Sabudana

Description

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Boiled potato 2 medium

Boiled potato

Description

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Curry leaves 1 tablespoon

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Pepper Powder 1 teaspoon

Pepper Powder

Description

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Jeera 1 tablespoon

Jeera

Description

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Roasted Peanuts 3 tablespoon

Roasted Peanuts

Description

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Salt

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Lemon Juice 1 tablespoon

Lemon Juice

Description

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Chopped green chili 1 tablespoon

Chopped green chili

Description

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Oil 4 pm

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Sugar (Lotus) 1 tablespoon

Sugar (Lotus)

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Recipe Notes

Cook this khichadi with covered lid, so that sabudana pearls cooks well.

Ingredients For Sabudana Khichadi Recipe

Sabudana soaked 1 big bowl

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Boiled Potatoes 2 medium

Potato

Description

Potato is an underground tuber whi ...

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Curryleaves 1 tablespoon

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Black/White pepper powder 1 teaspoon

Black pepper

Description

Black pepper known as “king ...

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jeera/cumin seeds 1 tablespoon

Cumin

Description

Cumin is a popular spice which is ...

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Moongfalli ( peanuts) roasted 3 tablespoon

Peanuts

Description

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Salt according taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Lemon juice 1 tablespoon

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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1 green chilli chopped 1 tablespoon

Green Chilli

Description

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Oil 4 pm

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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grated Sugar - 1 tablespoon

Sugar (Lotus)

Description

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Methods

How to make Sabudana Khichadi Recipe

1. Take a kadai, add oil n heat it.Now add curry leaves, jeera, chopped green chilli. Saute well
2. Now add boiled potatoes n saute for a while. Now add peanuts n soaked n strained sabudana pearls.
3. Mix it well, add salt n sugar powder. Finally add pepper. Mix it well n cover the lid.
4. Cook this for 7 to 8 mins, after this sabudana khichadi is ready to serve.
5. Add lemon juice while serving.

Cooked it

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Products used in Recipe

Ekgaon

Sabudana

Pack 500 grams

(2)

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Sweta

Sabudana Khichadi Recipe

Ratings :

Sabudana

Boiled potato

Curry leaves

Pepper Powder

Jeera

Roasted Peanuts

Salt

Lemon Juice

Chopped green chili

Oil

Sugar (Lotus)

Ratings

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Recipe Notes

Tags

Ingredients For Sabudana Khichadi Recipe

Sago

Potato

Curry leaves

Black pepper

Cumin

Peanuts

Salt

Fresh Lemon Juice

Green Chilli

Oil

Sugar (Lotus)

How to make Sabudana Khichadi Recipe

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