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Semolina vegetable idli Recipe

Monika
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Semolina vegetable idli Recipe

This is instant, healthy and yummy recipe of semolina idli

Prep time:
10minutes

cook time:
20minutes

serves:
4

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Semolina 1 cup

Semolina

Description

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Curd 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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water as required

water as required

Description

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Chopped capsicum 2 tbsp

Chopped capsicum

Description

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Chopped Tomatoes 2 tbsp

Chopped Tomatoes

Description

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Carrot 2 tbsp

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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Coriander 2 tbsp

Coriander

Description

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Baking Soda 1/2 spoon

Baking Soda

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Soak semolina for 20 minutes

Tags

#AnAajweek3

Ingredients

Ingredients For Semolina vegetable idli Recipe

Semolina 1 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Curd diluted with 1 Tbsp water 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Water to Knead dough Dalda salt Little

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Diced Capsicum 2 tbsp

Capsicum

Description

Capsicum is a type of vegetable th ...

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1/2 kg tomatoes chopped 2 tbsp

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Carrot/gajar 2 tbsp

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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2-3 tbsp Green coriander 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Baking Soda( For every batter bowl ) 1/2 spoon

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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Methods

How to make Semolina vegetable idli Recipe

1. Take a bowl add semolina, curd and water and make a batter for idli and keep it for rest 20 minutes. After 20 minutes add salt and veggies and mix well and
2. Add baking soda and mix it again. Now heat a idli steamer and add water now grease idli mold with oil and pour mixture in idli mold and sprinkle some green coriander and veggies on idlies and place this idli stand in steamer and cover it with lid and cook idli in medium flame for 10-15 minutes.
3. After 15 minutes remove the lid and check with a knife that idlies are cooked or not . If knife is clear so our idli is ready to serve. We can serve this idli with red chutney or coconut chutney.

Cooked it

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Products used in Recipe

Mishkat Energetic Sooji (Semolina) Pack 500 grams

44

Mishkat Energetic

Sooji (Semolina)

Pack 500 grams

(9)

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Mother Dairy Classic Curd Pack 200 grams

125

Pack 200 grams

(23)

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Saffola Salt Plus Less Sodium Pack 1 kilogram

61

Salt Plus Less Sodium

Pack 1 kilogram

(14)

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