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Spicy gouchjong handcut Noodles with Grilled chicken Recipe

Dayanand
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Spicy gouchjong handcut Noodles with Grilled chicken Recipe

There is a Chinese saying that, "There is no satisfaction without noodles," I tried my hands on hand cut noodles last week and it was a good experience,now that the noodles are ready let's try a simple recipe by using these handcut noodles.I have used gouchjong paste in preparing this dish I will call it "Spicy gouchjong handcut noodles with grilled chicken".

Prep time:
20 minutes

cook time:
30 minutes

serves:
2

Ratings :

(5)

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Soy Sauce 1 tbsp

Soy Sauce

Description

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Honey 1 tbsp

Honey

Description

Honey is a sweet liquid made by ho ...

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Black pepper 1 tbsp

Black pepper

Description

Black pepper known as “king ...

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Chicken leg 200 gm skinless

Chicken leg

Description

The entire chicken leg consists of the thigh and the drumstick. Chicken leg is that of ...

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Bean Sprouts 100 gm

Bean Sprouts

Description

Bean Sprouts refer to the germinating forms of beans. Tender shoots called sprouts, protude from ...

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Eggs 1 boiled

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Chopped Garlic 1 tbsp

Chopped Garlic

Description

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Gouchjong 1 tbsp

Gouchjong

Description

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Pok Choy 160g

Pok Choy

Description

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Details

Non-vegetarian

Level : Moderate

Cuisine : Asian

Course : Mains

Ingredients For Spicy gouchjong handcut Noodles with Grilled chicken Recipe

Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Soya sauce 1 tbsp

Soya Sauce

Description

Soya sauce is a condiment that is made from soybeans and is used especially in Chinese and Japane ...

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Honey (optional) as per taste 1 tbsp

Honey

Description

Honey is a sweet liquid made by ho ...

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Blackpepper 1 tbsp

Black pepper

Description

Black pepper known as “king ...

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Chicken leg 200 gm skinless

Chicken leg

Description

The entire chicken leg consists of the thigh and the drumstick. Chicken leg is that of ...

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as required few bean sprouts 100 gm

Bean Sprouts

Description

Bean Sprouts refer to the germinating forms of beans. Tender shoots called sprouts, protude from ...

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Eggs (beaten) 1 boiled

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Garlic pods chopped 1 tbsp

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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Gouchjong 1 tbsp

Gochujang

Description

Gochujang is a fermented chilli and soyabean paste, originated in Korea. It is prepared with goch ...

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Pok Choy pieces 160g

Bok Choy

Description

Bok Choy is a leafy green chinese cabbage which originally comes from china. It looks like c ...

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Methods

How to make Spicy gouchjong handcut Noodles with Grilled chicken Recipe

1. Prepare the ingredients as mentioned in the above ingredients section. (I used the baby pok choy without chopping it, but you could cut them if you wish.)
2. Marinate the chicken in soy,honey oil, garlic,pepper for 30 mins.
3. Heat the griddle and grill the marinated chicken (with all sauce) and cook, remove the chicken cut and keep aside.
4. Heat wok to medium high and add, gouchjong, soy and the vegetables. Stir them well.
5. Cook it for 3 to 5 mins. Boil, handcut Noodles, once cooked remove and drain the water. Set the noodles aside.
6. Add the noodles into the wok and mix them well for 1 to 2 mins, check for seasoning serve in bowl with grilled chicken,beansprouts and egg.

Cooked it

Reviews

Rithvika
August 19, 2019 at 1:39 pm

This looks amazing! Can you also share the recipe to make hand cut noodles?

Anupa
August 19, 2019 at 1:52 pm

Looks delectable! May I ask where I can find these noodles?Are these whole-wheat?

Anupa
August 19, 2019 at 1:58 pm

Looks absolutely delectable and the photography is beautiful! Are these noodles whole-wheat?How can I make these at home?

Anika Razdan
August 21, 2019 at 3:58 pm

I really appreciate your work on handcut noodles and as i tried it, it tasted delicious with grilled chicken.

Karan Singh
August 21, 2019 at 3:36 pm

Kudos to you for sharing such a unique and delicious recipes!! This has actually made me Interested in trying out what all Korean Cuisine has to offer.