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Sprout Khichdi Recipe

it is healthy and very tasty lunch

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Mains

Allergy Information

  • - no

Recipe Notes

you can also use basmati rice

Tags

  • #RecipesCloseToMyHeart
  • #contest137
Ingredients

Ingredients For Sprout Khichdi Recipe

Methods
  • 1. Heat oil in a pressure cooker. Put cumin seeds, ginger, garlic and onion. Sauce it and add sprouts and then add salt,black pepper, mint and coriander.
  • 2. Add rice to this. Add thrice more water to it. Put the lid and off the flame in 2 whistle.
  • 3. Sprinkle the ghee in khichdi and Serve the sprout khichdi with sprout salad, curd and chutney.
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