Stir-Fried Veggie Stuffed Egg Omelette Recipe

This Veggie Stuffed Egg White Omelette is so delicious and healthy. If you are looking for an easy breakfast idea then try this recipe.

Prep time:
10mins

cook time:
20mins

serves:
2

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Red Onion 1 cup, finely chopped

Red Onion

Description

Red Onion is a burgundy wine colored bulb onion grown from onion seeds. It is medium to large in ...

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Red Bell Pepper 1 cup, finely chopped

Red Bell Pepper

Description

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Yellow Bell Pepper 1 cup, finely chopped

Yellow Bell Pepper

Description

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Green Leaf Lettuce Fillets 2 cups, finely chopped

Green Leaf Lettuce Fillets

Description

Green Leaf Lettuce Fillets is the common name provided for dozens of varieties which produce semi ...

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Eggs 6 beaten

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Butter 2 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Salt As per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black Pepper Powder (Piper Nigrum) (Fruit) As per taste

Black Pepper Powder (Piper Nigrum) (Fruit)

Description

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Crushed Red Pepper As per taste

Crushed Red Pepper

Description

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Extra Virgin Olive Oil 1 tbsp

Extra Virgin Olive Oil

Description

It is a premium quality cooking oil made by extracting juice from fresh olives without the use of ...

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Shredded whole milk mozzarella cheese 1 cup

Shredded whole milk mozzarella cheese

Description

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Details

Non-vegetarian

Level : Easy

Cuisine : American

Course : Breakfast

Allergy Information

- None

Recipe Notes

None

Ingredients For Stir-Fried Veggie Stuffed Egg Omelette Recipe

Slicely red onion 1 cup, finely chopped

Red Onion

Description

Red Onion is a burgundy wine colored bulb onion grown from onion seeds. It is medium to large in ...

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Red Bell Pepper chopped into big pieces 1 cup, finely chopped

Capsicum

Description

Capsicum is a type of vegetable th ...

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Yellow Bell Pepper chopped into big pieces 1 cup, finely chopped

Capsicum

Description

Capsicum is a type of vegetable th ...

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Green Leaf Lettuce Fillets 2 cups, finely chopped

Green Leaf Lettuce Fillets

Description

Green Leaf Lettuce Fillets is the common name provided for dozens of varieties which produce semi ...

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Eggs (beaten) 6 beaten

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Melted butter 2 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Salt according taste As per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Black Pepper Powder (Piper Nigrum) (Fruit) As per taste

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

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Crushed Red Pepper As per taste

Red pepper flakes

Description

Red pepper flakes is a condiment p ...

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Extra Virgin Olive Oil for dressing 1 tbsp

Extra Virgin Olive Oil

Description

It is a premium quality cooking oil made by extracting juice from fresh olives without the use of ...

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Shredded mozzarella cheese 1 cup

Mozzarella Cheese

Description

Mozzarella cheese is made from Italian buffalo’s milk . It may vary from white to slightly ...

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Methods

How to make Stir-Fried Veggie Stuffed Egg Omelette Recipe

1. Take a pan and heat 1 tbsp olive oil and add chopped yellow bell pepper and red bell pepper and saute for a few seconds add chopped red onion and salt, black pepper, crushed red chilli mix well and cook for 5 minutes or until it little tender.
2. Now add lettuce leaves or here u can add spinach leaves also, mix well and cook for 1-2 minutes.
3. Add shredded mozzarella cheese mix and cook for a few seconds and turn off the flame.
4. Take a pan and heat butter and add beaten egg sprinkles some salt and black pepper and let it cook for 2 minutes or until the bottom starting to turn golden.
5. With the a help of large spatula, gently flip the egg over and now add cooked veggies at the centre of the omelette and start folding on both the sides.
6. Transfer the Stir-Fried Veggie Stuffed Egg Omelette on the serving plate. Serve hot with tomato ketchup or any snack sauce.
7. Repeat the same process for another omelette. Yours delicious Stir-Fried Veggie Stuffed Egg Omelette is ready. Enjoy.