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Stuffed Beetroot Idli Recipe

It is a perfect healthy, tasty tiffin box recipe for kids.

  • Prep time:
  • 15 minutes
  • cook time:
  • 7 to 8 minutes
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Tags

  • #contest107
  • Veg
  • #KidsTiffinRecipes
Ingredients

Ingredients For Stuffed Beetroot Idli Recipe

Methods
  • 1. In a mixing bowl, add semolina, curd, beetroot paste,cumin powder, salt & water.Mix it well & keep rest for 10 minutes.
  • 2. Heat 1tspn oil in a hot pan & add chopped onion, capsicum & green chilli paste.Saute it gor few minutes.
  • 3. Add boiled , mashed potato & salt then.Make a mixture of it.
  • 4. Now in semolina mixture ,add eno & mix it.Batter mixture should be like toothpaste,not so thick & not so watery.
  • 5. Now grease idli mould with oil.Pour 1tspn idli batter in it.Then put 1tspn potato mixture & again cover with idli batter.
  • 6. Microwave it for 5 to 7 minutes.Serve it with any of your favourite chutney.

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