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Suji bread pizza Recipe

A quick and healthy breakfast or snack with semolina and vegetables in Yoghurt.

  • Prep time:
  • 10minutes
  • cook time:
  • 5minutes
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #AnAajWeek3
Ingredients

Ingredients For Suji bread pizza Recipe

Methods
  • 1. A quick and healthy breakfast or snack with semolina and vegetables in Yoghurt.
  • 2. Mix well till it forms a thick paste. You can add more yogurt if you feel the mixture is very thick but it should not be liquid.Add Salt and Pepper to this paste and set aside for 5 minutes for sooji to absorb yogurt
  • 3. In a nonstick flat pan pour two tbsp oil to cover the surface and place two bread slices next to each other. Make sure your gas flame is on low otherwise the lower side of bread will become over toasted.
  • 4. Take the spoonful of paste and spread over each bread as a thin layer. Do not make the layer thick for it will not cook evenly and wont taste good.
  • 5. Drizzle little oil over the thin layer of paste and turn the bread upside down with the paste side facing down. Now you can turn the gas flame on high.
  • 6. Cook for about 3-4 minutes and then carefully turn it upside down. If the bread topping is properly cooked and settled it will come out easily without sticking to the pan.
  • 7. Place them on the serving plate and sprinkle on top some chili flakes and oregano
  • 8. Repeat the above with the other bread slices.
  • 9. Serve and enjoy it..
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