Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Edible Vegetable Oil

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

White Corn Flour

( Corn Flour )

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

Raising Agent (E 500(ii))

( Raising Agent (500(ii)) )

Description

Raising Agent (E 500(ii)), popularly known as baking soda. It is one of the most widely used as a ...

Whey

( Whey Powder )

Description

While making cheese when the milk is curdled and strained, the thin white liquid left is called W ...

Permitted Emulsifier & Stabilizer (INS 471)

( Emulsifier (471) )

Description

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Nature Identical Flavouring Substances

( Natural Identical Flavouring Substances )

Description

Nature-identical flavouring substances are obtained by synthesis or isolated through chemical pro ...