Pik Whipped Topping
(Eggless) Box 500 grams

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Nutrition & Ingredients

Food Type

Vegetarian

Nutrition Grid

Serving Size 100 gm
Total Calories / Energy 406 Kcal
Protein 5.6 gm
Total Fat 1.54 gm
Total Carbohydrates 92.5 gm
Total Sugars 30.8 gm

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Ingredients

Sugar

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Hydrogenated Vegetable Oil

Hydrogenated Oil

( Hydrogenated Vegetable Oil )

Description

Hydrogenated oil is made through the chemical process which converts liquid oils into solids. Thi ...

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Glucose Syrup Solids

Glucose Syrup Solids

Description

Glucose syrup solid is made from concentrating glucose syrup with less than 10% of water. It ...

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Maltodextrin

Maltodextrin

Description

Maltodextrin alternatively known as “hydrolyzed cereal solids”, is usually starch-con ...

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Emulsifier (INS 472 A)

Emulsifier (INS 472 A)

Description

Emulsifier (INS 472 A) is free hydroxylic groups of mono‐ and diglycerides of edible fatty acid ...

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Stabiliser (INS 340)

Emulsifier (340)

( Stabiliser (INS 340) )

Description

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Stabilizer (INS 466)

Cellulose Gum

( Stabilizer (INS 466) )

Description

Cellulose gum is a thickening agent used to give food a thick and creamy consistency. It is found ...

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Milk Protein

Milk Protein (Sodium Caseinate)

( Milk Protein )

Description

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Caseinates

Caseinates

Description

Caseinates are the soluble salts of acid casein, known as milk protein. They are widely popular f ...

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Flavour

Flavoring

( Flavour )

Description

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Vanilla

Vanilla

Description

Vanilla is a tropical climbing orchid that has large fragrant greenish-yellow flowers and long fl ...

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Nutrition Notes

Contains added flavour.

Details

More Information

FSSAI Number

11514027000190

MRP:

Rs 299.00

Ratings (1)

overall rating

Taste and Texture

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reviews

Write a review

purabi das
March 03, 2022 at 4:00 pm

Good product
This is so nice product. My search for good quality whipped cream has ended up here. Quality is very good. Easy to use. Can be used to make desserts, cakes, pastries.