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Bajra Raab Recipe

Bajra Raab is a special winter drink made in Rajasthan and Gujarat.

  • Prep time:
  • 5minutes
  • cook time:
  • 15minutes
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Soup

Allergy Information

  • - It does not cause any allergies.
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Recipe Notes

Serve it hot in winter. And in summers serve it cold.

Tags

  • #AnAajweek2
Ingredients

Ingredients For Bajra Raab Recipe

Methods
  • 1. Mix millet flour and water in curd and beat it well.
  • 2. Now heat oil in a pan. And, add garlic and green chilies. Now finely chop the onion and add it.
  • 3. Now put the whipped curd in the kadhai. And stir evenly. Until it comes to a boil.
  • 4. Now add salt and black pepper. And boil for 5-7 minutes more.
  • 5. Add chili flakes on top. and turn off the gas.
  • 6. Hot bajra raab is ready.
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