Besan almond cookies very healthy. Generally we r using maida flour in cookie dough. But I have used besan and wheat flour instead of maida. It's too yummy. These r makes in festivals.
you can use almond flour incase you want to make it glutenfree.you can use unsalted butter or a mix of ghee + oil (same quantity). you can use any nuts or none, as per your choice.
2.
Grease the baking tray with butter and dust with flour and keep aside. Take a bowl and add all three flours, baking powder, cardamom powder and milk powder and mix well set aside.
3.
Beat the butter and sugar in a separate bowl till it is light and fluffy. Add the flour mixture into this and whisk again, in the same direction until it is smooth. Finally add the crushed almond and mix well.
4.
Now take some oil and grease on your palms. Divide the dough into small small ball and form a circular shape with your palms. Keep pressing the edges to form a smooth cookies Make all the cookies in same process and arrange on the baking tray.
5.
Bake them for 10-15 mins or till slightly golden brown. Do not over bake. Remove from the oven; let them cool down on cooling rack to room temperature.
6.
cookies is ready to melts in your mouth.
7.
You can store them in an air-tight container. Savor these simple and delicious Almond cookies.
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