Bottle Gourd Raita Recipe

In this pendemic situation our body needs healthy and nutritious food. It is good for the immune system. This raita is a rich source of many minerals and vitamins.

Prep time:
10mins

cook time:
5mins

serves:
3-4

Ratings :

(0)

save
share

grated bottle gourd 1 bowl

grated bottle gourd

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Curd 300 gm

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

Read More Favorites

MySmartKitchen^TM 2
Chopped mint leaves 4-5

Chopped mint leaves

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Green Chilli 1

Green Chilli

Description

Read More Favorites

MySmartKitchen^TM 4
Chopped Coriander Leaves 2-3 tsp

Chopped Coriander Leaves

Description

Read More Favorites

MySmartKitchen^TM 1
Cumin Powder 1/2 tsp

Cumin Powder

Description

Read More Favorites

MySmartKitchen^TM 0
Cumin (jeera) Powder 1/2 tsp

Cumin (jeera) Powder

Description

Read More Favorites

MySmartKitchen^TM 0
Black Pepper Powder 1/2 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Read More Favorites

MySmartKitchen^TM 3
Black Salt 1/4 tsp

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

Read More Favorites

MySmartKitchen^TM 4
Salt to taste

Salt to taste

Description

Read More Favorites

MySmartKitchen^TM 0
Powdered Sugar 1/2 tsp

Powdered Sugar

Description

Read More Favorites

MySmartKitchen^TM 1

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Sides

Recipe Notes

You can also use bottle gourd without boiling.

Ingredients For Bottle Gourd Raita Recipe

Bottle Gourd, grated 1 bowl

grated bottle gourd

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Curd diluted with 1 Tbsp water 300 gm

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

Read More Favorites

MySmartKitchen^TM 2
Chopped mint leaves 4-5

Chopped mint leaves

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Green chilli chopped 1

Green Chilli

Description

Read More Favorites

MySmartKitchen^TM 4
Fresh chopped coriander 2-3 tsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Read More Favorites

MySmartKitchen^TM 8
Cumin pwdr 1/2 tsp

Ground Cumin

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

Read More Favorites

MySmartKitchen^TM 3
Cumin seeds powder 1/2 tsp

Ground Cumin

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

Read More Favorites

MySmartKitchen^TM 3
Whole black pepper powder 1/2 tsp

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Read More Favorites

MySmartKitchen^TM 3
Black salt ( optional) 1/4 tsp

Black Salt

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

Read More Favorites

MySmartKitchen^TM 4
Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen^TM 11
Powder sugar 1/2 tsp

Icing Sugar

Description

Icing sugar is a soft powder which is made by grinding white sugar into a fine powder. Sometimes, ...

Read More Favorites

MySmartKitchen^TM 1

Methods

How to make Bottle Gourd Raita Recipe

1. Take a bowl add sugar and Dahi. Whisk it well. Keep it in refrigerator.
2. Give one boil to the grated bottle gourd with water. Strain it with strainer. Let it cool.
3. Add bottle gourd and rest of the ingredients into Dahi. Mix it well.
4. Garnish it with coriander leaves. Serve with pulav/ rice / Paratha.