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Cheesy Atta Galouti Kebab Recipe

It's a vegetarian version of galouti kebab.Its healthy and tasty too.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • Utsavweek2
Ingredients

Ingredients For Cheesy Atta Galouti Kebab Recipe

Methods
  • 1. In a mixing jar take boiled soya chunks & coarsely grind it.
  • 2. In a mixing bowl take soya chunks, boiled & mashed sweet potato, grated carrot,salt, cumin coriander powder, coriander leaves, lemon juice, green chilli, turmeric & kashmiri red chilli powder. Add roasted peanuts & mix it well.
  • 3. In a bowl take atta with some water & make a thick batter.
  • 4. Take small portion from soya chunk mixture. Make round ,put one cheese cube in it ,cover it & then flatten it. Dip the kebabs in atta batter and then coat it with breadcrumbs.
  • 5. Heat oil & deep fry the galouti kebabs in medium heat.
  • 6. Serve it hot with salad & your favourite any dip sauce.

Products used in Recipe

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