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Chocolate Orange Cake/Pastry Recipe !!

Jagruti
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Chocolate Orange Cake/Pastry Recipe !!

Chocolate Orange Cake/Pastry is made with a chocolate sponge base with whipped cream mixed with orange essence and topped with Orange Jelly made from Orange Juice.

Prep time:
20 to 25 minutes

cook time:
25 to 30 minutes

serves:
4

Ratings :

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Orange Juice 1 cup

Orange Juice

Description

Orange juice is the liquid extract of orange, obtained by squeezing oranges.

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Corn Flour 3 tbsp

Corn Flour

Description

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Sugar 2 tbsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Condensed milk 4 tbsp

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Butter 1 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Maida 4 tbsp

Maida

Description

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Cocoa Powder 2 tbsp

Cocoa Powder

Description

It is a fine powder that comes from cocoa beans after extracting cocoa butter from it.

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Baking powder 1/2 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Baking Soda 1/4 tsp

Baking Soda

Description

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Buttermilk 6 tbsp

Buttermilk

Description

Buttermilk is a dairy product that ...

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Vanilla Essence 2 to 3 drops

Vanilla Essence

Description

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Whipping Cream 1/4 cup

Whipping Cream

Description

Whipping cream is the cream which is whipped by whisk until it's light and fluffy. It is pure ...

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Orange Essence 5 to 6 drops

Orange Essence

Description

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients For Chocolate Orange Cake/Pastry Recipe !!

Orange juice 1 cup

Orange Juice

Description

Orange juice is the liquid extract of orange, obtained by squeezing oranges.

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1 tbsp corn flour 3 tbsp

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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Suger 2 tbsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Condenced milk 4 tbsp

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Melted butter 1 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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All purpose flour or maida 4 tbsp

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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coco powder 2 tbsp

Cocoa Powder

Description

It is a fine powder that comes from cocoa beans after extracting cocoa butter from it.

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Baking Soda Or Baking Powder 1/2 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Baking Soda( For every batter bowl ) 1/4 tsp

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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amul masti buttermilk milk for payesh 6 tbsp

Buttermilk

Description

Buttermilk is a dairy product that ...

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Vanilla essense 2 to 3 drops

Added Flavour (Artificial Flavouring Substances - Vanilla)

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...

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Weikfield Vanilla Whipping cream mix 1/4 cup

Whipping Cream

Description

Whipping cream is the cream which is whipped by whisk until it's light and fluffy. It is pure ...

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Essence orange 5 to 6 drops

Orange Flavouring

Description

Orange flavouring is the flavouring extract of the orange tree fruit, in the liquid or powder for ...

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Methods

How to make Chocolate Orange Cake/Pastry Recipe !!

1. Orange Jelly - In a pan, take orange juice, corn flour and sugar. Whisk all well. Make sure no lumps are there. Now keep the pan on gas on low flame. Cook till it thickens, while stirring continuously. Remove in a bowl and keep aside for cooling.
2. Chocolate Cake - In a mixing bowl, take condensed milk, butter and powdered sugar. Mix all well. Now shift together maida, cocoa powder, baking powder and baking soda and add to the condensed milk mixture. Mix everything well. Now add butter milk and vanilla essence and mix everything very well. Pour the mixture in greased bread loaf mould. Bake in an preheated oven for 15 to 20 minutes at 190 degrees centigrade. Allow it to cool completely.
3. For Cream : Take whipping cream in bowl. Beat till stiff peak appears. Add orange essence and again beat well. Keep in refrigerator till use.
4. Assembling - Demould the chocolate cake. In the same mould place butter paper or parchment paper. Now keep back the chocolate cake. Then apply sugar syrup evenly on cake. Now evenly spread prepared whipped cream on chocolate cake and make a layer of it.
5. Mix well already prepared orange Jelly with spatula. Gently spread all the jelly over whipped cream and level it properly with the help of a spatula.
6. Keep the mould in refrigerator for 7 to 8 hours or overnight. Gently remove prepared cake from mould along with butter paper or parchment paper.
7. Cut in squares of required size. Garnish with mint leaves and serve chilled.

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Jagruti

Chocolate Orange Cake/Pastry Recipe !!

Ratings :

Orange Juice

Corn Flour

Sugar

Condensed milk

Butter

Maida

Cocoa Powder

Baking powder

Baking Soda

Buttermilk

Vanilla Essence

Whipping Cream

Orange Essence

Ratings

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

Ingredients For Chocolate Orange Cake/Pastry Recipe !!

Orange Juice

White Corn Flour

Sugar

Condensed milk

Butter

Refined Wheat Flour (Maida)

Cocoa Powder

Baking powder

Sodium Bicarbonate

Buttermilk

Added Flavour (Artificial Flavouring Substances - Vanilla)

Whipping Cream

Orange Flavouring

How to make Chocolate Orange Cake/Pastry Recipe !!

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