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COLOURFUL DESIGNER EGGPLANT RECIPE

It is a mouth watering completely NEW and INNOVATIVE,, VERY TASTY recipe. I have cooked EGGPLANT in such a way that it is looked very colourful which is completely appropriate in HOLI FESTIVAL,, and it is rich in ANTIOXIDANTS,, VITAMIN,, MINERALS.

  • Prep time:
  • 10mins
  • cook time:
  • 50mins
  • serves:
  • 2

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Vegetarian

Level : Moderate

Cuisine : Fusion

Course : Mains

Tags

  • #HoliRecipe
  • #contest164
Ingredients

Ingredients For COLOURFUL DESIGNER EGGPLANT RECIPE

Methods
  • 1. Wash the eggplant nicely and cut it in round shape but not the full eggplant,, keep little as it is, so that the full eggplant remain one full.
  • 2. Cut the tomato and onion in round shapes.
  • 3. Heat the non stick pan and add 2 spoons of butter and add ginger garlic paste and add onion and tomato pieces .
  • 4. Then add red chilli powder and salt and saute it nicely.
  • 5. Then take one piece of cooked round onion piece and place it inside two eggplant pieces.
  • 6. Then take one piece of cooked round tomato piece and place it inside two eggplant pieces.
  • 7. In this way place all the cooked round shaped onion and tomato pieces inside the gaps in eggplant.
  • 8. Then keep this eggplant on the pan and add remaining butter,, hing,, Red chilli powder.
  • 9. Fry nicely both sides and then add chilli flakes and honey and then again fry for 2 mins.
  • 10. Now the delicious, amazing, new,innovative, tasty recipe. COLOURFUL DESIGNER EGGPLANT is ready to serve.
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