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Date cake Fasting Recipe -A Joy Of Cooking

Today we have fast and we didn't eat salt for it . Salt is the real source of energy but, we purposely avoid it for some special fasting as like SANKASHTI CHTURTHI or on special fasting day. So this type of fasting is very hard to maintain as how much may be we eat or drink sweet it gives us some pain . But, fasting is the best way to bring control on our mind in everyday life. If we can't keep our mind in control then everything will getting into vanish. Spirituality teaches us to control your mind. Without controlling if anyone is telling that we are spiritual person then it is very hard to keep that person's respect. Maybe since so many days I want to make date cake but no arrangement is getting to make it . Today I thought we have fasting and in the morning there was no electricity at my home so I was free so I decided to make it. As it contains more nutrient value and good for to increase energy level. Let us we shall discuss here how I have made it?

  • Prep time:
  • 15 minutes
  • cook time:
  • 30 minutes
  • serves:
  • 5

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Level : Moderate

Cuisine : Maharashtrian

Course : Dessert

Allergy Information

  • - more sweet


  • Courses
  • Occasion
  • Egg Less
  • Veg

Ingredients For Date cake Fasting Recipe -A Joy Of Cooking

  • 1. Keep the cooker for preheating by adding salt in the bottom of it . Take 250 gm dates .Remove its seeds and keep aside
  • 2. Now take the varai flour in the pan bake it till red color appears . Take milk cream, ghee, baking powder, baking soda, sugar in the bowl and whisk it for 5 minutes by adding 2 tbsp milk.
  • 3. Now take the dates and Varai flour, almonds, cashew nuts in the mixture jar and grind it completely in the jar . Now mix this mixture with whisk material properly.
  • 4. Keep this mixture in the cooker tiffin . Keep this tiffin in to the cooker for 30 minutes
  • 5. After 30 minutes your well prepared fasting cake is ready to eat.

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