I believe on that theory that not to waste food.We the housewives can found everyday some leftover dishes in our fridge.We can simple eat that as next meal, but that is not interesting.Isn't it?.So I always try to make some interesting dishes with leftovers.This time I have made leftover rice ice cream & that is really a successful try.
For more taste any fruit pulp like mango or tender coconut can be used in mixture.
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