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MOONG DAL DOSA RECIPE

MUKTI
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MOONG DAL DOSA RECIPE

tasty and healthy

Prep time:
15mins

cook time:
15mins

serves:
2

Ratings :

(0)

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Moong dal 1 cup

Moong dal

Description

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Green chilly 1

Green chilly

Description

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Ginger 1 inc stick

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Cumin Seeds 1/4 tsp

Cumin Seeds

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Onion chopped 2 tbsp

Onion chopped

Description

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Finely chopped coriander leaves 2 tbsp

Finely chopped coriander leaves

Description

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Coriander 2 tbsp

Coriander

Description

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Oil 4 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : South Indian

Course : Mains

Tags

#CuisineofIndiaRecipe #Contest180

Ingredients

Ingredients For MOONG DAL DOSA RECIPE

Moong Dal handful 1 cup

Moong Lentils

Description

Moong lentils are little green pulses that are yellow inside. Moong lentils are used for sweets a ...

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Green chilly 1

Green Chilli

Description

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1 tbsp Ginger 1 inc stick

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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jeera/ Cumin seeds 1/4 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Onion(chopped) 2 tbsp

Onion

Description

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(finely cut) Coriander 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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2-3 tbsp Green coriander 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Oil 4 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make MOONG DAL DOSA RECIPE

1. Soak yellow moong dal for 4 - 5 hours, drain and add green chilly and ginger to make a fine paste. Add salt cumin seeds, coriander leaves and one cup of water to make a batter of dosa.
2. Heat oil in a pan. add two spoon moong dal batter and spread it.
3. Drizzle one tbsp oil. Flip it and cook both the sides. Serve hot with chutney.

Cooked it

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Products used in Recipe

24 Mantra Organic Moong Dal Pack 1 kilogram

28

24 Mantra Organic

Pack 1 kilogram

(8)

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Aashirvaad Salt Proactive Pack 1 kilogram

141

Pack 1 kilogram

(35)

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