Osmania Biscuit Recipe

A short bread cookie usually famous in Hyderabad and loved with a hot cup of ginger tea.

Prep time:
25 minutes

cook time:
15 minutes

serves:
4

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Maida 1 cup

Maida

Description

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Milk Powder 1 1/2 tbsp

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Custard powder 1 1/2 tbsp

Custard powder

Description

Custard powder is a fine powder made up of thickeners, milk powder and flavouring that turns into ...

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Powdered Sugar 1/2 cup

Powdered Sugar

Description

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Salt 1/2 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Cardamom Powder 1/4 tsp

Cardamom Powder

Description

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Butter 1/2 cup (at room temperature)

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Baking powder 1/2 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Milk 1/4 cup warm

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Saffron few strands

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Snacks

Recipe Notes

1 cup = 235 gm

Ingredients For Osmania Biscuit Recipe

All purpose flour or maida 1 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Milkpowder 1 1/2 tbsp

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Custard powder 1 1/2 tbsp

Custard powder

Description

Custard powder is a fine powder made up of thickeners, milk powder and flavouring that turns into ...

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Powder sugar 1/2 cup

Icing Sugar

Description

Icing sugar is a soft powder which is made by grinding white sugar into a fine powder. Sometimes, ...

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Salt according taste 1/2 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Caradamom powderr 1/4 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Melted butter 1/2 cup (at room temperature)

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Baking Soda Or Baking Powder 1/2 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Milk 1/4 cup warm

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Saffron thread few strands

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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Methods

How to make Osmania Biscuit Recipe

1. Add warm milk in a cup and add saffron strands in it. Keep it aside.
2. Cream butter and powdered sugar in a bowl and add custard powder, milk powder and salt .Mix it well.
3. Now add maida and cardamom powder in the mix and make a dough of it. Dough will be cracky.
4. Now roll the dough of thickness about 1/2 inches over sprinkled flour and cut it with the help of round cookie cutter.
5. Place parchment paper on a baking tray .Place cut cookie over it and sprinkle saffron milk over cookie.
6. Bake it in a preheated oven at 180°c for 15 minutes. Then take it out from the oven and let it cool .
7. Serve with a cup of tea or warm milk.