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Pongal Recipe

I am making Pongal with using sabudana. Very healthy. easy to make

  • Prep time:
  • 28minutes
  • cook time:
  • 36minutes
  • serves:
  • 3

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Vegetarian

Level : Easy

Cuisine : Kerala

Course : Breakfast

Tags

  • #AnAajweek4
Ingredients

Ingredients For Pongal Recipe

Methods
  • 1. Soak sabudana and dal for half an hour then take a pressure cooker ad ghee then add one spoon urad dal ,onion,cashwenuts,chana dal mustard seeds cumin seeds whole red chilli and required water.
  • 2. Then add washed dal and rice mixture then add salt turmeric powder and covered with lid and take 3 whistles.
  • 3. After cool down the coca mix the very well and once again add one teaspoon ghee mix well and serve with coconut chutney.
  • 4.
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