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Poppyseeds and Skinless Split Black Gram Fritters Recipe

This is a perfect tea-time snacks. and the flavour of poppy seeds is just yummilicious. plz try this crunchy fritters..so let's start the recipe.

  • Prep time:
  • 10 minutes
  • cook time:
  • 10 minutes
  • serves:
  • 15 person

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    • (0)

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Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Tags

  • #Contest124
  • #Letsgetfrying
Ingredients

Ingredients For Poppyseeds and Skinless Split Black Gram Fritters Recipe

Methods
  • 1. Take a mixer grinder add soaked black grams, green chilli and poppy seeds together and make a fine paste.
  • 2. Pour this batter in a bowl add coriander powder, cumin powder, ginger paste, salt, red chilli powder, mix it well.
  • 3. Pick up small amounts of the mixture with wet fingers and drop into hot oil and deep fry till golden. Heat 2 tbsp oil in a deep non stick pan. fry fritters till golden brown in color.
  • 4. Serve hot with tomato sauce chutney as per your choice. sprinkle some chaat masala on it.
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