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Sandwich Dhokla Recipe

It is very tasty and delicious

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Gujarati

Course : Breakfast

Allergy Information

  • - no

Recipe Notes

must be cooked in medium slow flame

Tags

  • Veg
Ingredients

Ingredients For Sandwich Dhokla Recipe

Methods
  • 1. Take a bowl and add semolina, curd, salt and wat as required, make thick batter.
  • 2. Divide the semolina batter in 3 part, 3/4,3/4 and 1/4, add green food colour in 1/4 cup of semolina batter and also add green chutney and mix it.
  • 3. Add 1/2 spoon of Eno in 3/4 part of semolina batter and pour into a greased pan and steam it.
  • 4. When it steamed spread the green part of semolina and steam.
  • 5. Then add 1/2 spoon of eno in second 3/4 part of semolina batter and spread it over the green steamed part.
  • 6. When it steamed,off the gass and when it becomes cool demold it and cut it.
  • 7. Take a tadka pan and heat the oil and add mustard seeds, sesame seeds, green chilies and curry leaves and spread into the dhokla and serve with any sauce.
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