Mini Methi Thepla is a very popular Gujarati dish made with whole wheat flour, spices, and fresh fenugreek leaves. It is typically enjoyed as a breakfast, or can be eaten for snacks with hot tea or can be eaten as lunch also You can serve thepla with any pickle or curd.
Gujarati cuisine is very flavourful! It has sweet and spicy both taste...
This Instant Rava Handva can be made immediately without fermentation....
Dhokla is a traditional Gujarati cuisine which is made out of Chana da...
Write Review
x