Rani
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Sweet Cheela Recipe

Sweets Cheela is one of those sweet snacks that you make when you don’t want to cook anything. Since it’s made with whole wheat flour, it’s pretty hearty and very satisfying. And I love the fact that it does not need too many ingredients.

Prep time:
10minutes

cook time:
10minutes

serves:
4

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Aashirvaad select atta (whole wheat flour) 2 cup

Aashirvaad select atta (whole wheat flour)

Description

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Jaggery 1 and 1/2 cup

Jaggery

Description

Jaggery popularly known as gur in India is supposedly a better alternative for white su ...

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Ghee/ refined oil 4 Tabelspoon

Ghee/ refined oil

Description

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Poppy Seed 1 Tabelspoon

Poppy Seed

Description

Poppy Seed is tiny kidney shaped oilseed obtained from the poppy plant, Papaver somniferum. They ...

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Chopped Almonds 2 Tabelspoon

Chopped Almonds

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Chopped Pistachio 1 Tabelspoon

Chopped Pistachio

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Chopped rose petals 1 Teaspoon

Chopped rose petals

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Cardamom Powder 1/2 Teaspoon

Cardamom Powder

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Ingredients For Sweet Cheela Recipe

Aashirvaad select atta (whole wheat flour) 2 cup

Aashirvaad select atta (whole wheat flour)

Description

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Pure and sure natural jaggery 1 and 1/2 cup

Jaggery

Description

Jaggery popularly known as gur in India is supposedly a better alternative for white su ...

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Ghee or oil for roasting and smearing 4 Tabelspoon

Ghee/ refined oil

Description

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Poppy seed 1 Tabelspoon

Poppy Seed

Description

Poppy Seed is tiny kidney shaped oilseed obtained from the poppy plant, Papaver somniferum. They ...

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Almond chopped 2 Tabelspoon

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Pistachios chopped 1 Tabelspoon

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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Chopped rose petals 1 Teaspoon

Rose Petals

Description

Rose petals are available in an assorment of different shades including orange, pink, white, yell ...

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Caradamom powderr 1/2 Teaspoon

Cardamom

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Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Methods

How to make Sweet Cheela Recipe

1. Put jaggery in a pan with 3 cup water and let it boil. Once the jaggery dissolves completely, let it cook for a while on low flame. Turn off the flame and let it cool.Sieve it. Keep it aside
2. Sieve the flour in a bowl. Put the sieved jaggery water into the flour and mix well. Make sure that no lumps are formed in the batter. Add Cardamom powder and mix well. Leave the batter for 20 minutes to set.
3. Place a pan over medium flame, pour 2-3 drops of ghee on the pan and then wipe it with a cloth. Take 2 tablespoon of batter and spread it on the pan .Add 1 tspn ghee on the cheela, and let it cook on low flame.
4. Once the upper surface turns dark brown and the lower surface turns light brown in colour, flip the cheela.
5. Once the cheela is cooked from both the sides, keep it over a napkin spread on the plate. Serve hot. Garnish with poppy seeds,rose petals,almonds pistachios.